Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour

per 100 gram

Water55.28g
Energy254.0kcal
Energy1063.0kJ
Protein26.84g
Total lipid (fat)14.43g
Ash0.95g
Carbohydrate, by difference2.5g
Fiber, total dietary0.1g
Calcium, Ca13.0mg
Iron, Fe1.43mg
Magnesium, Mg24.0mg
Phosphorus, P182.0mg
Potassium, K233.0mg
Sodium, Na88.0mg
Zinc, Zn2.68mg
Copper, Cu0.085mg
Manganese, Mn0.032mg
Selenium, Se20.8??g
Vitamin C, total ascorbic acid0.0mg
Thiamin0.088mg
Riboflavin0.235mg
Niacin6.546mg
Pantothenic acid1.198mg
Vitamin B-60.34mg
Folate, total11.0??g
Folic acid3.0??g
Folate, food8.0??g
Folate, DFE13.0??g
Vitamin B-120.31??g
Vitamin A, RAE28.0??g
Retinol28.0??g
Vitamin A, IU92.0IU
Fatty acids, total saturated3.9g
10:00.0g
12:00.03g
14:00.1g
16:02.73g
18:00.95g
Fatty acids, total monounsaturated5.68g
16:1 undifferentiated0.64g
18:1 undifferentiated4.87g
20:10.1g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated3.33g
18:2 undifferentiated2.91g
18:3 undifferentiated0.14g
20:4 undifferentiated0.12g
20:5 n-3 (EPA)0.01g
22:5 n-3 (DPA)0.02g
22:6 n-3 (DHA)0.05g
Cholesterol94.0mg
Tryptophan0.304g
Threonine1.112g
Isoleucine1.357g
Leucine1.969g
Lysine2.189g
Methionine0.718g
Cystine0.357g
Phenylalanine1.054g
Tyrosine0.875g
Valine1.31g
Arginine1.659g
Histidine0.797g
Alanine1.531g
Aspartic acid2.377g
Glutamic acid4.029g
Glycine1.621g
Proline1.278g
Serine0.948g